Solution: Zero Waste recipes. Owner: ADEME. Circular Strategy: Reuse.
This solution proposes that anyone involved in catering and/or individuals should make use of so-called “Zero Waste” recipes. They promote partial or total use of food raw materials with the aim of reducing the share of biowaste in household refuse.
One deliverable/flyer per household.
Potential circular economy impact
This service will allow all users to reduce their share of biowaste within the household waste, through the introduction of “zero-waste” recipes.
People: All stakeholders associated with catering/ households.
Resources: Freely accessible document.
Implementation: A new way of organising meals; obtain the right equipment.