Reports and presentations

Invest-to-Save Food Waste Business Models report

This report seeks to provide for an analysis of how as much food waste as possible can be reduced from black bag or residual waste, in the journey to 65% overall recycling by 2035 for France and England.The main intended audience are local authority officers working on circular economy, recycling

Essex Food Waste Research

When looking at opportunities to improve waste reduction and recycling of household waste, food waste is often top of the list. Composition analysis of a small area of Essex (250 residents) indicated that food waste made up around 25% of the general rubbish bin (2022).